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Baked Chicken Tenders

Delicious and healthier homemade baked chicken tenders, perfect for family meals or snacks, customizable with your favorite seasonings.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

Main ingredients

  • 1 pound chicken breasts, cut into strips
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 large eggs, beaten
  • Cooking spray For coating

Instructions
 

Preparation

  • Preheat the oven to 425°F (220°C).
  • In a bowl, mix together the breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper.
  • Dip each chicken strip in the beaten eggs, then coat with the breadcrumb mixture.
  • Place the coated chicken strips on a baking sheet lined with parchment paper.
  • Spray the chicken tenders with cooking spray for extra crispness.

Cooking

  • Bake for 15-20 minutes, or until the chicken is cooked through and the coating is golden brown.

Notes

Homemade Baked Chicken Tenders are great served with a side of dipping sauce like BBQ sauce, honey mustard, or ranch dressing. For extra flavor, consider marinating the chicken strips in buttermilk for a few hours before breading. Experiment with different spices for a unique twist.
Keyword Baked Chicken Tenders, Easy Chicken Dinner, Family Meal, Healthy Chicken Recipe, Homemade Chicken Fingers