Chocolate Peanut Butter Overnight Oats
A delicious and easy breakfast option, combining rich flavors of chocolate and peanut butter, perfect for busy mornings.
Ingredients
Base Ingredients
- 1 cup rolled oats
- 2 cups milk (or non-dairy milk) Use your preferred type of milk.
- 2 tablespoons cocoa powder
- 2 tablespoons peanut butter
- 2 tablespoons honey or maple syrup Adjust sweetness to taste.
- 1/2 teaspoon vanilla extract
- 1 pinch salt
Instructions
Preparation
- In a bowl, combine rolled oats, milk, cocoa powder, peanut butter, honey, vanilla extract, and salt.
- Stir until well mixed.
- Pour into jars or containers, cover, and refrigerate overnight.
Serving
- In the morning, stir and enjoy cold, or warm in the microwave if desired.
Notes
For added flavor, top with banana slices, berries, or a sprinkle of nuts. A drizzle of extra peanut butter or chocolate sauce can make it even more indulgent. Use ripe bananas for added sweetness if you prefer.