Crispy Air Fryer Pizza Rolls
A fun and easy snack, these crispy pizza rolls are perfect for parties or quick treats, made healthier in an air fryer.
Ingredients
For the Pizza Rolls
- 1 package Pizza dough Store-bought or homemade.
- 1 cup Mozzarella cheese Shredded cheese works best.
- 12 slices Pepperoni slices Can substitute with other toppings.
- 1/2 cup Marinara sauce For dipping.
- 1 spray Olive oil spray For light coating.
- 1 teaspoon Italian seasoning For extra flavor.
Instructions
Preparation
- Preheat your air fryer to 380°F (190°C).
- Roll out the pizza dough and cut it into small squares.
- Place a piece of mozzarella cheese and a slice of pepperoni on each square.
- Fold the dough over to form a pocket and seal the edges.
- Lightly spray the pizza rolls with olive oil and sprinkle with Italian seasoning.
- Arrange the rolls in the air fryer basket in a single layer.
Cooking
- Air fry for 6-8 minutes, or until golden and crispy.
Serving
- Serve with marinara sauce for dipping. Enjoy your crispy air fryer pizza rolls!
Notes
Store leftovers in an airtight container in the refrigerator for 2-3 days. Reheat in the air fryer for a few minutes to regain crispiness. Don't overcrowd the air fryer basket; cook in batches if necessary. Customize with different fillings like vegetables or various cheeses.