Easy Christmas Cookie Dip
A delightful, no-bake dip that combines the flavors of sugar cookies with a creamy texture, perfect for holiday gatherings.
Ingredients
Main Ingredients
- 1 cup sugar cookie dough (store-bought or homemade) Provides the cookie flavor without the baking fuss.
- 1 cup cream cheese, softened Be sure to let it come to room temperature for easy mixing.
- 1/2 cup powdered sugar Adds sweetness to balance the cream cheese.
- 1/2 cup whipped topping Lightens up the dip for an airy feel.
- 1 teaspoon vanilla extract Elevates all flavors.
- sprinkles (for topping) Adds a festive touch.
Instructions
Preparation
- In a mixing bowl, combine the sugar cookie dough, cream cheese, powdered sugar, whipped topping, and vanilla extract.
- Using a handheld mixer or a sturdy spatula, blend the ingredients until smooth.
- Transfer the dip to a serving bowl.
- Serve with graham crackers, fresh fruit, or pretzels for dipping.
Notes
Use room temperature cream cheese for a smooth dip. Chill before serving for better flavor melding.