Frankenstein Halloween Rice Krispie Treats
Delightfully creepy Rice Krispie treats with a spooky twist, perfect for Halloween gatherings. Easy to make and customizable, they bring nostalgia and fun to any celebration.
Ingredients
Main Ingredients
- 6 cups Rice Krispie cereal A classic, crunchy base.
- 10 oz mini marshmallows Creates gooey sweetness.
- 4 tbsp unsalted butter Adds richness.
- 10 oz green candy melts Gives the iconic Frankenstein color.
- 3 oz black candy melts For piping stitches.
- to taste royal icing eyes Adds personality to treats.
- to taste black jimmies sprinkles For added crunch and flair.
Instructions
Preparation
- Butter a 9" x 13" casserole dish to ensure easy removal later.
- In a large pot over low-medium heat, melt the butter until golden and bubbling.
- Add mini marshmallows and stir until completely melted.
- Mix in the Rice Krispie cereal until every morsel is coated.
- Press the mixture into the prepared dish and let it sit for about 30 minutes.
- Cut into rectangles or fun monster shapes.
Decoration
- Melt green candy melts in a bowl over boiling water until smooth.
- Dip the tops of each treat into the melted green candy and black sprinkles.
- Place royal icing eyes on each treat.
- Melt black candy melts in the microwave and pipe stitches onto treats.
- Allow to set completely before serving.
Notes
For variations, consider adding edible glitter, using different candy colors, or mixing in other treats like candy corn. Store in an airtight container for up to a week, or freeze for up to 3 months.