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Frosted Christmas Brownies

Delightful brownies dressed in festive white frosting and decorated for the holidays, bringing warmth and joy to your celebrations.
Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Course Dessert, Snack
Cuisine American, Holiday
Servings 8 pieces
Calories 250 kcal

Ingredients
  

Brownie Ingredients

  • 2 boxes Boxes of Brownie Mix Quick, easy, and foolproof!
  • 1 White Frosting Sweet and creamy!

Decorative Ingredients

  • 1-3 jars Edible Gel Food Coloring Mix colors for festive decorations.
  • 1 pack Edible Gold Stars Adds festive magic.
  • 1 pack White Pearl Sprinkles Provides crunch and shimmer.
  • Icing Bags For decorating.
  • 1 Frosting Tips (large star - 1M) Creates beautiful decorations.

Instructions
 

Preparation

  • Preheat the oven according to your brownie box instructions and spray a 9-inch springform pan with oil.

Baking

  • Mix both brownie mixes according to package instructions and pour the batter into your prepared pan.
  • Bake according to the packaging instructions or until a toothpick comes out clean.
  • Allow the brownies to cool before removing from the pan and cutting into 8 triangles.

Frosting Preparation

  • In two small bowls, mix white frosting with red food coloring in one and green food coloring in the other.
  • Fill individual icing bags with red, green, and white frosting.

Decoration

  • Decorate the brownies with green frosting, white pearl sprinkles, and edible gold stars.
  • For Santa hat brownies, pipe on both green and white frosting.

Serving

  • Slice into your beautifully decorated brownies and enjoy!

Notes

Use room temperature frosting for easier piping. Go slow with adding food coloring to achieve desired shades.
Keyword Brownie Recipe, Christmas Brownies, Festive Desserts, Frosted Brownies, Holiday Treats