Healthy Burger Bowls with Special Sauce
Enjoy the delicious flavors of a beef burger in a lighter, healthier form with these Healthy Burger Bowls filled with fresh salad greens, tangy pickles, and a crispy surprise of potato chips.
Ingredients
Main Ingredients
- 1 lb beef mince Ground beef
- 4 cups mixed salad greens
- 1 cup crispy potato chips For added crunch
- 1 cup cherry tomatoes Halved
- 1/2 cup pickles Sliced
- 1/2 cup shredded cheese Optional
- 1/4 cup red onion Sliced
- Salt and pepper To taste
Special Sauce
- 1/2 cup mayonnaise
- 2 tbsp ketchup
- 1 tbsp mustard
- 1 tbsp apple cider vinegar
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
Preparation
- Heat a skillet over medium heat. Once hot, add the beef mince. Cook for about 5-7 minutes, stirring occasionally until browned and fully cooked.
- Season with salt and pepper to taste.
Salad Mixture
- In a large bowl, combine the mixed salad greens, halved cherry tomatoes, sliced pickles, and red onion.
Special Sauce
- Mix together the mayonnaise, ketchup, mustard, apple cider vinegar, garlic powder, and onion powder in a separate bowl until well combined.
Assembly
- Layer the cooked beef mince over the salad mixture, then add the crispy potato chips on top.
- Drizzle generously with the special sauce before serving.
Notes
Serve these bowls warm and consider using clear or colored bowls for presentation. Pair with a light beverage and sprinkle chopped herbs or avocados as garnish. Store leftovers in airtight containers.