High Protein Honey Garlic Shrimp
A quick and flavorful shrimp dish that combines the sweetness of honey and the savory taste of garlic, perfect for a healthy weeknight dinner.
Ingredients
Main Ingredients
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- 1/2 teaspoon red pepper flakes (optional)
- Salt and pepper to taste
Instructions
Preparation
- In a bowl, whisk together honey, garlic, soy sauce, olive oil, lemon juice, and red pepper flakes.
- Add shrimp and toss to coat evenly. Let it marinate for 15-20 minutes.
Cooking
- Heat a skillet over medium heat and add the shrimp, cooking until pink and opaque, about 2-3 minutes per side.
- Season with salt and pepper to taste and serve immediately.
Notes
Serve over steamed rice or with vegetables. For added flavor, sprinkle with green onions. Store leftovers in an airtight container in the fridge for 2-3 days.