Juicy Cucumber Caprese Salad
A refreshing and simple salad featuring crisp cucumbers, sweet cherry tomatoes, and creamy mozzarella, drizzled with balsamic vinegar and olive oil.
Ingredients
Salad Ingredients
- 2 large Cucumbers Sliced into thin, round pieces.
- 1 cup Fresh mozzarella cheese Cut into bite-sized pieces.
- 1 pint Cherry tomatoes Halved.
- 1/4 cup Fresh basil leaves Torn by hand.
Dressing
- 3 tablespoons Olive oil
- 2 tablespoons Balsamic vinegar
- to taste Salt Avoid too much salt initially as it draws moisture.
- to taste Pepper
Instructions
Preparation
- Begin by slicing the cucumbers into thin, round pieces. Arrange them on a serving platter.
- Halve the cherry tomatoes and scatter them over the cucumbers.
- Cut the fresh mozzarella into bite-sized pieces and place them beside the cucumbers and tomatoes.
- Gently tear fresh basil leaves by hand and sprinkle them over the salad.
- Drizzle olive oil and balsamic vinegar over the top.
- Season with salt and pepper to taste.
- Serve immediately or chill in the refrigerator before serving.
Notes
Serve chilled or at room temperature. Pair with grilled meats or crusty bread.