Marry Me Chicken Gnocchi Soup
A comforting and delicious soup featuring tender chicken and fluffy gnocchi in a creamy broth, perfect for a cozy dinner or impressing someone special.
Ingredients
Main Ingredients
- 1 lb chicken breast (Boneless, skinless chicken breasts)
- 1 cup onion, chopped
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1 can (14.5 oz) diced tomatoes
- 1 cup heavy cream
- 1 package (16 oz) gnocchi
- 2 cups spinach (Fresh spinach preferred)
- 1 tsp Italian seasoning
- Salt and pepper, to taste
- Parmesan cheese for serving (Grated) For garnish
Instructions
Preparation
- Start by cooking the chicken breasts in a large pot over medium heat. Once cooked, remove them and let them rest before shredding.
- In the same pot, add chopped onion and minced garlic. Sauté until the onion becomes translucent.
Cooking
- Pour in the chicken broth and add the can of diced tomatoes. Bring to a boil.
- Lower the heat and stir in the heavy cream. Add the Italian seasoning, salt, and pepper.
- Now add the gnocchi and let it cook according to the package instructions.
- Once the gnocchi is tender, stir in the fresh spinach until wilted.
- Finally, return the shredded chicken to the pot and mix everything together.
Notes
Serve warm in bowls and top each serving with a sprinkle of grated Parmesan cheese. It pairs wonderfully with crusty bread or a fresh salad on the side. Use fresh spinach for better taste and adjust the soup's thickness by adding more or less chicken broth or cream.