Peach Bellini Cupcakes
Delightful cupcakes that combine the sweet flavor of peaches with the effervescence of champagne, perfect for summer gatherings and celebrations.
Ingredients
For the cupcakes
- 1.5 cups all-purpose flour For the cupcake batter.
- 1 cup granulated sugar For sweetness.
- 0.5 cups unsalted butter, softened For the cupcake batter.
- 2 large eggs For binding.
- 0.5 cups champagne or sparkling wine For flavor.
- 0.5 teaspoons vanilla extract For added flavor.
- 1.5 teaspoons baking powder For leavening.
- 0.25 teaspoons salt For seasoning.
- 0.5 cups peach puree For flavor.
For the frosting
- 1 cup butter, softened For the frosting.
- 4 cups powdered sugar For sweetness in the frosting.
- 2 tablespoons heavy cream For a creamy texture.
For garnish
- 0.5 cups peach slices Fresh slices for garnish.
- sparkling sugar For decoration.
Instructions
Preparation
- Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition.
- Stir in the champagne and vanilla extract.
- In another bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- Fold in the peach puree.
Baking
- Pour batter into prepared cupcake liners, filling them about 2/3 full.
- Bake for 18-20 minutes or until a toothpick inserted into the center comes out clean.
- Allow cupcakes to cool completely on a wire rack.
Frosting and Serving
- For the frosting, beat the softened butter until creamy, then gradually add the powdered sugar and mix until smooth.
- Add the heavy cream and mix until well combined.
- Frost the cooled cupcakes with peach buttercream.
- Garnish with fresh peach slices and sparkling sugar.
- Serve and enjoy the festive flavor!
Notes
Store cupcakes in an airtight container at room temperature for up to 3 days or refrigerate for up to a week. Let them come to room temperature before serving. Optional: Pair with additional peach slices and sparkling wine for an extra festive touch.