S'mores Dip
A delightful combination of chocolate and toasted marshmallows, this Quick and Easy S'mores Dip brings classic s'mores flavors together in a warm and gooey dessert, perfect for sharing anytime you crave something sweet.
Ingredients
Main ingredients
- 1 cup chocolate chips Use any type of chocolate chips.
- 1 cup mini marshmallows For topping.
- 1 tablespoon butter To help melt the chocolate.
- to taste unit Graham crackers For dipping.
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a small oven-safe dish, mix the chocolate chips and butter together and toss gently to combine.
Baking
- Bake in the preheated oven for about 5 minutes, stirring every 2 minutes until melted and smooth.
- Remove from the oven and top with mini marshmallows, spreading evenly.
- Return to the oven and broil for an additional 1-2 minutes, watching closely until golden brown.
Serving
- Serve immediately with graham crackers for dipping.
Notes
For added flavor, consider garnishing the dip with chocolate syrup or crushed graham crackers. Store leftovers in an airtight container in the fridge for up to 3 days or freeze for a month.