Spicy Buffalo Chicken Sliders
Spicy Buffalo Chicken Sliders are perfect for game days and parties, featuring flavorful shredded chicken mixed with spicy buffalo sauce and melted cheese, all sandwiched between soft slider buns.
Ingredients
Main Ingredients
- 12 pieces Slider buns
- 4 cups Shredded chicken Use rotisserie chicken for extra flavor.
- 1 cup Frank's hot buffalo sauce Adjust based on heat preference.
- 2 cups Cheese Cheddar, mozzarella, or pepper jack can be used.
- 2 tablespoons Butter Optional for brushing.
- 1 cup Lettuce Optional for serving.
- 1/2 cup Blue cheese dressing Optional for serving.
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the shredded chicken and Frank's hot buffalo sauce, mixing well.
- Cut the slider buns in half and place the bottom halves in a baking dish.
- Spread the buffalo chicken mixture evenly over the bottom halves.
- Top with cheese, then place the top halves of the buns on top.
- Brush the tops with melted butter (if using).
Baking
- Bake in the preheated oven for 15-20 minutes until the cheese is melted and the buns are lightly golden.
Serving
- Serve warm with lettuce and blue cheese dressing on the side, if desired.
Notes
Store leftovers in an airtight container in the fridge for up to three days. To reheat, place them in the oven at 350°F (175°C) for about 10 minutes.