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Spooky Halloween party punch in a clear bowl with fruit and gummy worms, styled with pumpkins and spider webs.

Spooky Halloween Party Punch

Caroline
Bright, fizzy, and fruity, this spooky punch is the life of any Halloween gathering. Kid-friendly or boozy — your choice!
Prep Time 10 minutes
Chill Time 1 hour
Total Time 1 hour 10 minutes
Course Drink
Cuisine American Halloween
Servings 12 servings

Equipment

  • Punch Bowl

Ingredients
  

  • 4 cups cranberry juice
  • 2 cups pineapple juice
  • 2 cups orange juice
  • 2 cups lemon-lime soda or ginger ale chilled
  • 1/4 cup grenadine syrup
  • 2 cups ice or frozen fruit such as grapes or orange slices

Instructions
 

  • Chill all the ingredients before mixing for best results.
  • In a large punch bowl, combine cranberry juice, pineapple juice, orange juice, and grenadine. Stir until well mixed.
  • Just before serving, pour in the lemon-lime soda or ginger ale to add fizz.
  • Add ice or frozen fruit and serve immediately.

Notes

For extra flair, add gummy worms, candy eyeballs, or serve in a cauldron. For adults, add vodka, rum, or sparkling wine. Use frozen fruit instead of ice to avoid dilution.
Keyword Drink, Halloween, Party, Punch