Strawberry Dole Whip
A delightful, creamy dessert made with frozen strawberries and tropical flavors, perfect for hot days.
Ingredients
Main Ingredients
- 2 cups frozen strawberries Use ripe strawberries for the best flavor.
- 1/2 cup pineapple juice
- 1/2 cup unsweetened coconut milk For a creamier texture, try using full-fat coconut milk.
- 1 tablespoon lemon juice
- 2 tablespoons powdered sugar Adjust sweetness based on your taste.
Instructions
Preparation
- Blend frozen strawberries, pineapple juice, coconut milk, and lemon juice until smooth.
- Taste the mixture and add powdered sugar to adjust sweetness, blending again.
Serving
- Serve immediately or freeze for 30 minutes for a firmer texture.
- Serve in small bowls or cups with a fresh strawberry or a sprig of mint on top for garnish.
Notes
If you have leftovers, place the Strawberry Dole Whip in an airtight container that can be stored in the freezer for up to a week. Let it sit at room temperature for a few minutes to soften before serving. You can make variations using mango or pineapple for different flavors, or add lime juice for a zesty twist.