why make this recipe
Crispy Air Fryer Nachos are a fun and easy dish perfect for parties, game days, or a cozy night in. They are quick to prepare and cooking them in an air fryer makes them light and crispy without the extra oil. You can customize them with your favorite toppings, making them a hit for everyone!
how to make Crispy Air Fryer Nachos
Ingredients :
- ½ lb ground beef
- 1 teaspoon chili powder
- ½ teaspoon cumin
- ½ teaspoon oregano
- ½ teaspoon salt
- ¼ teaspoon pepper
- 4 cups tortilla chips
- 2 cups shredded cheddar cheese
- 1 roma tomato (diced)
- ½ bell pepper (diced)
- 1 scallion (sliced)
- Chopped fresh cilantro
- Sour cream for serving
Directions :
- Brown the beef in a large skillet over medium heat with the chili powder, cumin, oregano, salt, and pepper. Drain it and set it aside.
- Preheat the air fryer to 320 F.
- Line the air fryer basket or oven with parchment paper. Add half the chips to the bottom of the basket, then layer on half the cheese, half the tomato, half the pepper, and half the beef.
- Repeat the layers, starting with the chips. Air fry for 5 minutes or until the cheese is melted.
- Top the nachos with sliced scallions and chopped cilantro. Serve with sour cream or other toppings if desired.

how to serve Crispy Air Fryer Nachos
Serve the nachos hot with a dollop of sour cream on top. You can also add extra toppings like jalapeños, guacamole, or more cheese for added flavor. Place them on a large platter and let everyone dig in!
how to store Crispy Air Fryer Nachos
If you have leftovers, store the nachos in an airtight container in the fridge. They are best eaten fresh but can be reheated in the air fryer or microwave. Just remember, the chips may lose some crunch when reheated.
tips to make Crispy Air Fryer Nachos
- Use fresh ingredients for the best taste. Fresh tomatoes and crispy chips make a big difference!
- Don’t overcrowd the air fryer; it’s better to make smaller batches for crispy nachos.
- Feel free to mix in other toppings like black olives or different types of cheese to suit your taste.
variation
You can easily make vegetarian nachos by leaving out the ground beef and adding black beans or refried beans. You can also switch up the cheese with your favorite type or add more spices for an extra kick.
FAQs
Can I use other meats instead of ground beef?
Yes, you can use chicken, turkey, or even tofu for a vegetarian option.
How do I keep my nachos from getting soggy?
Make sure to layer your nachos correctly and try to eat them soon after cooking to enjoy their crispiness.
Can I make these nachos in the oven instead of the air fryer?
Yes! Preheat your oven to 350 F and bake the layered nachos for about 10-12 minutes or until the cheese is melted.

Crispy Air Fryer Nachos
Ingredients
Main Ingredients
- ½ lb ground beef
- 1 teaspoon chili powder
- ½ teaspoon cumin
- ½ teaspoon oregano
- ½ teaspoon salt
- ¼ teaspoon pepper
- 4 cups tortilla chips
- 2 cups shredded cheddar cheese
- 1 roma tomato (diced)
- ½ bell pepper (diced)
- 1 scallion (sliced)
- Chopped fresh cilantro
- Sour cream for serving
Instructions
Preparation
- Brown the beef in a large skillet over medium heat with the chili powder, cumin, oregano, salt, and pepper. Drain it and set it aside.
- Preheat the air fryer to 320 F.
- Line the air fryer basket with parchment paper. Add half the chips to the bottom of the basket, then layer on half the cheese, half the tomato, half the pepper, and half the beef.
Cooking
- Repeat the layers with the remaining chips and toppings. Air fry for 5 minutes or until the cheese is melted.
- Top the nachos with sliced scallions and chopped cilantro. Serve with sour cream or other toppings if desired.