why make this recipe
Crock Pot Marry Me Chicken is a dish that combines rich flavors with ease of preparation. It’s perfect for those busy days when you want to come home to a delicious meal without spending hours in the kitchen. The creamy sauce, combined with tender chicken and the tanginess of sun-dried tomatoes, creates a comforting dish that might just make your loved ones fall in love with it all over again.
how to make Crock Pot Marry Me Chicken
Ingredients :
- 4 skinless chicken breasts
- 1 cup sun-dried tomatoes (packed in oil, drained)
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Directions :
- Place chicken breasts in the Crock Pot.
- In a bowl, mix together heavy cream, chicken broth, sun-dried tomatoes, garlic powder, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken in the Crock Pot.
- Cook on low for 6-7 hours or high for 3-4 hours, or until the chicken is tender.
- Garnish with fresh parsley before serving. Pair with fresh salads.
how to serve Crock Pot Marry Me Chicken
Serve the Crock Pot Marry Me Chicken over cooked pasta or rice for a complete meal. The creamy sauce is perfect for soaking into the grains, adding flavor to every bite. You can also serve it alongside fresh salads or steamed vegetables for a balanced dinner.
how to store Crock Pot Marry Me Chicken
To store leftover Crock Pot Marry Me Chicken, let it cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3-4 days. If you want to keep it longer, consider freezing it in a freezer-safe container for up to 2-3 months. Always reheat thoroughly before serving.
tips to make Crock Pot Marry Me Chicken
- For extra flavor, marinate the chicken in the heavy cream mixture for a few hours before cooking.
- If you want a thicker sauce, you can stir in a tablespoon of cornstarch mixed with water towards the end of the cooking time.
- Experiment with different herbs or spices to customize the flavor to your liking!
variation (if any)
You can easily make variations to this recipe by adding vegetables like spinach, bell peppers, or mushrooms to the Crock Pot. This will not only enhance the flavor but also increase the nutritional value of the dish. For a lighter version, substitute the heavy cream with Greek yogurt or reduced-fat cream.
FAQs
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts; just increase the cooking time by 1-2 hours. Ensure they are fully cooked before serving.
Is there a way to make this dish dairy-free?
Yes, you can use coconut cream instead of heavy cream for a dairy-free option, and make sure to use a dairy-free chicken broth as well.
Can I cook the chicken on the stovetop instead?
Yes, you can make this dish on the stovetop. Sauté the chicken in a pan, then add the sauce ingredients, simmer until the chicken is cooked through and the sauce thickens.
Crock Pot Marry Me Chicken
Ingredients
Main Ingredients
- 4 pieces skinless chicken breasts
- 1 cup sun-dried tomatoes (packed in oil, drained)
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- to taste Salt and pepper
- Fresh parsley for garnish
Instructions
Preparation
- Place chicken breasts in the Crock Pot.
- In a bowl, mix together heavy cream, chicken broth, sun-dried tomatoes, garlic powder, Italian seasoning, salt, and pepper.
- Pour the mixture over the chicken in the Crock Pot.
Cooking
- Cook on low for 6-7 hours or high for 3-4 hours, or until the chicken is tender.
Serving
- Garnish with fresh parsley before serving. Serve over cooked pasta or rice.