Why Make This Recipe
Easy Marry Me Chicken is a delightful dish that not only satisfies your taste buds but also impresses anyone you serve it to. It combines tender chicken with a creamy sauce and delightful seasonings, making it perfect for special occasions or a cozy dinner at home. The flavors are comforting and delicious, ensuring everyone will want to come back for seconds!
How to Make Easy Marry Me Chicken
Ingredients:
- 4 boneless, skinless chicken breasts
- 1 cup heavy cream
- 1 cup sun-dried tomatoes (chopped)
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 tablespoons olive oil
- Salt and pepper to taste
- Fresh basil, for garnish (optional)
Directions:
- Heat olive oil in a large skillet over medium heat.
- Season the chicken breasts with salt, pepper, garlic powder, and Italian seasoning.
- Add the chicken to the skillet and cook for about 5-7 minutes on each side until golden brown and cooked through. Remove the chicken and set aside.
- In the same skillet, add chicken broth and bring it to a simmer.
- Stir in the sun-dried tomatoes and heavy cream. Cook for about 3-5 minutes, stirring occasionally, until the sauce thickens.
- Return the chicken to the skillet and coat it in the sauce. Let it simmer for another 2 minutes.
- Serve hot, garnished with fresh basil if desired.
How to Serve Easy Marry Me Chicken
Serve Easy Marry Me Chicken with a side of rice, pasta, or steamed vegetables. This dish pairs wonderfully with a fresh salad or warm bread. The creamy sauce is perfect for dipping!
How to Store Easy Marry Me Chicken
To store leftovers, place them in an airtight container and refrigerate. The chicken will last for up to 3 days in the fridge. If you want to keep it longer, you can freeze it in a freezer-safe container for up to 3 months.
Tips to Make Easy Marry Me Chicken
- For extra flavor, try marinating the chicken in Italian dressing for a few hours before cooking.
- Make sure not to overcook the chicken to keep it juicy and tender.
- You can add vegetables like spinach or mushrooms to the sauce for more nutrients and flavor.
Variation
Feel free to customize this dish! You can use different types of cheese, like Parmesan or mozzarella, for a richer flavor. You can also substitute chicken with shrimp or pork to change things up.
FAQs
1. Can I use chicken thighs instead of chicken breasts?
Yes, chicken thighs work great and will give a different texture and flavor.
2. Is it possible to make this dish dairy-free?
You can substitute heavy cream with coconut milk or a dairy-free cream alternative and omit cheese.
3. Can I make Easy Marry Me Chicken ahead of time?
Yes, you can prepare the chicken and sauce ahead of time and reheat them before serving. Just be careful not to overcook during reheating!
Easy Marry Me Chicken
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts
- 1 cup heavy cream
- 1 cup sun-dried tomatoes (chopped)
- 1 cup chicken broth
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil
- to taste Salt and pepper
- Fresh basil, for garnish (optional)
Instructions
Cooking
- Heat olive oil in a large skillet over medium heat.
- Season the chicken breasts with salt, pepper, garlic powder, and Italian seasoning.
- Add the chicken to the skillet and cook for about 5-7 minutes on each side until golden brown and cooked through. Remove the chicken and set aside.
- In the same skillet, add chicken broth and bring it to a simmer.
- Stir in the sun-dried tomatoes and heavy cream. Cook for about 3-5 minutes, stirring occasionally, until the sauce thickens.
- Return the chicken to the skillet and coat it in the sauce. Let it simmer for another 2 minutes.
- Serve hot, garnished with fresh basil if desired.