Why Make This Recipe
These Easy Yogurt Granola Bowls are a delightful way to enjoy a healthy and satisfying meal. They are quick to prepare, customizable, and provide a great balance of protein, fiber, and healthy fats. Whether you are looking for a nutritious breakfast, a snack, or even a light dessert, these bowls can be adjusted to fit your cravings and dietary preferences.
How to Make Easy Yogurt Granola Bowls
Ingredients:
Banana Peanut Butter Bowl:
- 1 cup plain or vanilla Greek yogurt
- 1/2 banana, sliced
- 1/3 cup granola
- 1 tablespoon peanut butter
- A few chocolate chips
- Honey to drizzle, optional
Mango Coconut Bowl:
- 1 cup plain, vanilla, or coconut Greek yogurt
- 3/4 cup fresh mango, diced
- 1/3 cup granola
- 1 tablespoon shredded coconut
- Honey to drizzle, optional
Berry Almond Bowl:
- 1 cup plain, vanilla, or coconut Greek yogurt
- 1 cup blueberries or sliced strawberries
- 1/3 cup granola
- 1 tablespoon shredded coconut
- 1 tablespoon almond butter or sliced almonds
- A few chocolate chips
Raspberry Peanut Butter Bowl:
- 1 cup plain or vanilla Greek yogurt
- 1 cup raspberries or sliced strawberries
- 1/3 cup granola
- 1 tablespoon peanut butter
- Honey to drizzle, optional
Directions:
Decide which bowl you want to make. Place the Greek yogurt in a bowl, add the fruit, then the granola, and finish with the rest of the toppings.
How to Serve Easy Yogurt Granola Bowls
Serve the yogurt granola bowls immediately after preparing them. You can enjoy them at breakfast, as a snack during the day, or even as a light dessert. They are best when the granola is crunchy and the fruit is fresh.
How to Store Easy Yogurt Granola Bowls
If you have leftovers, store the yogurt and toppings separately. Keep the yogurt in an airtight container in the refrigerator for up to 3 days. The granola can also be kept in a separate container to maintain its crunchiness. Do not combine until you are ready to eat.
Tips to Make Easy Yogurt Granola Bowls
- For added sweetness, choose flavored yogurt.
- Use fresh seasonal fruits for the best taste and nutrition.
- Try different nut butters for a variety of flavors.
- Adjust the amount of granola based on your preference for crunch.
Variation
Feel free to mix and match different fruits, yogurts, and nut butters based on what you have at home. You can also swap granola for other toppings like nuts or seeds.
FAQs
Can I use dairy-free yogurt?
Yes, you can use almond, coconut, or soy yogurt for a lactose-free option.How can I make this recipe vegan?
Use plant-based yogurt and replace honey with maple syrup or agave nectar.How can I make the bowls more filling?
Add a scoop of protein powder to the yogurt or include some chia seeds for extra fiber and protein.
Easy Yogurt Granola Bowls
Ingredients
Banana Peanut Butter Bowl
- 1 cup plain or vanilla Greek yogurt
- 1/2 banana sliced
- 1/3 cup granola
- 1 tablespoon peanut butter
- a few pieces chocolate chips
- Honey to drizzle (optional) Adds sweetness
Mango Coconut Bowl
- 1 cup plain, vanilla, or coconut Greek yogurt
- 3/4 cup fresh mango diced
- 1/3 cup granola
- 1 tablespoon shredded coconut
- Honey to drizzle (optional) Adds sweetness
Berry Almond Bowl
- 1 cup plain, vanilla, or coconut Greek yogurt
- 1 cup blueberries or sliced strawberries
- 1/3 cup granola
- 1 tablespoon shredded coconut
- 1 tablespoon almond butter or sliced almonds
- a few pieces chocolate chips
Raspberry Peanut Butter Bowl
- 1 cup plain or vanilla Greek yogurt
- 1 cup raspberries or sliced strawberries
- 1/3 cup granola
- 1 tablespoon peanut butter
- Honey to drizzle (optional) Adds sweetness
Instructions
Preparation
- Decide which bowl you want to make.
- Place the Greek yogurt in a bowl.
- Add the fruit.
- Then add the granola.
- Finish with the rest of the toppings.