why make this recipe
Crock Pot Angel Chicken is a delicious and comforting dish that is perfect for busy weeknights. The slow cooker makes it easy to prepare, allowing the flavors to blend beautifully while you go about your day. This recipe is not only tasty but also requires minimal effort, making it a hit for families and anyone looking for a quick meal. Plus, who doesn’t love a creamy chicken dish served over pasta?
how to make Crock Pot Angel Chicken
Ingredients
- 4 chicken breasts
- 1 packet Italian dressing mix
- 1 can cream of chicken soup
- 8 oz cream cheese
- 1 cup chicken broth
- 8 oz angel hair pasta
- Salt and pepper to taste
- Chopped parsley for garnish
Directions
- Place the chicken breasts in the crock pot.
- In a bowl, mix the Italian dressing mix, cream of chicken soup, cream cheese, and chicken broth until smooth.
- Pour the mixture over the chicken in the crock pot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- About 30 minutes before serving, cook the angel hair pasta according to package directions.
- Once the chicken is cooked through, shred it in the sauce.
- Serve the chicken and sauce over the cooked pasta.
- Garnish with chopped parsley and season with salt and pepper to taste.
how to serve Crock Pot Angel Chicken
Serve Crock Pot Angel Chicken warm, placed over a nest of fluffy angel hair pasta. Drizzle extra sauce over the top and sprinkle with freshly chopped parsley for a beautiful presentation. Pair it with a side salad or some steamed vegetables to complete the meal.
how to store Crock Pot Angel Chicken
To store leftovers, let the chicken and sauce cool completely. Transfer it to an airtight container and keep it in the refrigerator for up to 3 days. If you want to keep it longer, you can freeze the chicken and sauce in a freezer-safe container for up to 3 months. Just be sure to thaw it in the fridge before reheating.
tips to make Crock Pot Angel Chicken
- For extra flavor, marinate the chicken breasts in the Italian dressing mix overnight before cooking.
- If you prefer a thicker sauce, you can add a tablespoon of cornstarch mixed with water during the last 30 minutes of cooking.
- Feel free to add vegetables like spinach, bell peppers, or mushrooms to the crock pot for more nutrition.
variation (if any)
You can easily modify this recipe by using different types of pasta or adding other seasonings to suit your taste. For a healthier option, you can also use turkey or chicken thighs instead of chicken breasts.
FAQs
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts! Just be aware that the cooking time may increase by an hour or so if you’re cooking on low.
Can I make this dish in an instant pot?
Absolutely! You can cook it on high pressure for about 10-12 minutes, then let it naturally release for 10 minutes.
What can I serve with Crock Pot Angel Chicken?
You can serve this dish with a garden salad, garlic bread, or steamed vegetables for a complete meal.
Crock Pot Angel Chicken
Ingredients
Main Ingredients
- 4 pieces chicken breasts Boneless, skinless preferred
- 1 packet Italian dressing mix
- 1 can cream of chicken soup Condensed
- 8 oz cream cheese Softened for easier mixing
- 1 cup chicken broth Low sodium recommended
- 8 oz angel hair pasta
- Salt and pepper To taste
- Chopped parsley For garnish
Instructions
Preparation
- Place the chicken breasts in the crock pot.
- In a bowl, mix the Italian dressing mix, cream of chicken soup, cream cheese, and chicken broth until smooth.
- Pour the mixture over the chicken in the crock pot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- About 30 minutes before serving, cook the angel hair pasta according to package directions.
- Once the chicken is cooked through, shred it in the sauce.
- Serve the chicken and sauce over the cooked pasta.
- Garnish with chopped parsley and season with salt and pepper to taste.