Loaded Tater Tots Appetizers

Why Make This Recipe

Loaded Tater Tots are the perfect appetizer for any occasion. They are easy to make, delicious, and always a crowd-pleaser. Whether you’re hosting a game day party, a family gathering, or just enjoying a movie night at home, these tasty bites offer a wonderful combination of flavors and textures. Crispy tater tots, melted cheese, savory bacon, and creamy sour cream come together to create a dish that everyone will love.

How to Make Loaded Tater Tots

Ingredients:

  • Tater tots
  • Cheese (cheddar or your choice)
  • Bacon bits
  • Sour cream
  • Green onions

Directions:

  1. Preheat the oven and bake the tater tots according to package instructions until crispy.
  2. Once cooked, arrange the tater tots on a serving platter.
  3. Sprinkle cheese and bacon bits over the hot tater tots.
  4. Return to the oven for a few minutes until the cheese is melted.
  5. Remove from the oven and drizzle sour cream on top.
  6. Garnish with chopped green onions before serving.
Loaded Tater Tots Appetizers

How to Serve Loaded Tater Tots

Serve the Loaded Tater Tots hot from the oven. They make a great finger food that your guests can enjoy while mingling. Pair them with extra sour cream or your favorite dipping sauces on the side for added flavor.

How to Store Loaded Tater Tots

If you have leftovers, store them in an airtight container in the refrigerator. They can be kept for about 2-3 days. To reheat, bake them for a few minutes in the oven to restore their crispiness.

Tips to Make Loaded Tater Tots

  • Make sure to bake the tater tots until they are golden and crispy. This adds to the overall texture.
  • Experiment with different types of cheese or add jalapeños for a spicy kick.
  • Don’t overload the tater tots; sprinkle the toppings evenly to ensure every bite has flavor.

Variation

You can customize Loaded Tater Tots based on your preferences. Try adding guacamole, salsa, or even chili on top for a unique twist.

FAQs

Can I make Loaded Tater Tots in advance?
Yes, you can prepare the tater tots and toppings ahead of time. Just assemble and bake when you’re ready to serve.

What type of cheese works best?
Cheddar cheese is a classic choice, but feel free to use any cheese you like. Mozzarella and pepper jack are also great options.

Can I use frozen tater tots?
Absolutely! Frozen tater tots are perfect for this recipe. Just follow the baking instructions on the package for best results.

Loaded Tater Tots

Delicious and crispy loaded tater tots topped with cheese, bacon, sour cream, and green onions – a perfect appetizer for any gathering.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Appetizer, Snack
Cuisine American
Servings 4 servings
Calories 300 kcal

Ingredients
  

Main Ingredients

  • 1 bag Tater tots Frozen or homemade
  • 2 cups Cheese Cheddar or your choice
  • 1 cup Bacon bits Cooked and crumbled bacon
  • 1 cup Sour cream For drizzling
  • 1 bunch Green onions Chopped for garnish

Instructions
 

Preparation

  • Preheat the oven and bake the tater tots according to package instructions until crispy.
  • Once cooked, arrange the tater tots on a serving platter.

Assembly

  • Sprinkle cheese and bacon bits over the hot tater tots.
  • Return to the oven for a few minutes until the cheese is melted.
  • Remove from the oven and drizzle sour cream on top.
  • Garnish with chopped green onions before serving.

Notes

Serve hot with extra sour cream or favorite dipping sauces. To store leftovers, keep in an airtight container in the refrigerator for about 2-3 days and reheat in the oven to restore crispiness. You can also experiment with different types of cheese or toppings like jalapeños.
Keyword Appetizer, Cheesy Snacks, Easy Recipe, Game Day Food, Loaded Tater Tots