why make this recipe
Slow Cooker Ham is a delightful dish that is perfect for any holiday or family gathering. It saves time and effort by letting your slow cooker do the work while you focus on enjoying the day with your loved ones. The sweet and savory glaze creates a beautiful flavor that everyone will love. Plus, it’s simple enough for anyone to make!
how to make Slow Cooker Ham
Ingredients:
- 1 fully cooked ham
- 1 cup brown sugar
- 1/2 cup honey
- 1/4 cup Dijon mustard
- 1/4 cup apple juice
Directions:
- Place the ham in the crockpot.
- In a bowl, mix the brown sugar, honey, Dijon mustard, and apple juice.
- Pour the mixture over the ham.
- Cover and cook on low for 6-8 hours or until heated through.
- Serve and enjoy your holiday dinner!
how to serve Slow Cooker Ham
You can serve Slow Cooker Ham with various sides. Some great options include mashed potatoes, green beans, or a fresh salad. Slice the ham and drizzle the glaze from the slow cooker over each serving for extra flavor. It pairs wonderfully with rolls or biscuits too!
how to store Slow Cooker Ham
Once you have enjoyed your meal, be sure to store any leftovers properly. Place the ham in an airtight container and store it in the refrigerator. It will stay fresh for about 3 to 5 days. If you want to keep it longer, you can freeze it for up to 2 months. Just ensure it is well-wrapped to prevent freezer burn.
tips to make Slow Cooker Ham
- Choose a boneless ham for easier slicing and serving.
- Adjust the amount of brown sugar and honey based on your taste preferences.
- Let the ham sit for a few minutes after cooking before slicing to retain its juices.
- For a touch of spice, add some cloves or cinnamon to the glaze mixture.
variation
You can switch up the flavors by using different mustards, like whole grain or spicy, or adding in some orange juice for a citrus twist. You can also sprinkle some crushed pineapple on top of the ham before cooking for a tropical flair!
FAQs
Q: Can I use a fresh ham instead of a cooked one?
A: This recipe works best with a fully cooked ham. Fresh ham requires a different cooking method.
Q: What size ham do I need for a small gathering?
A: A 4 to 6-pound ham is perfect for around 6 to 8 people. Adjust the size based on your guest count.
Q: Is it safe to leave the slow cooker on all day?
A: Yes, slow cookers are designed to cook food over long periods safely. Just ensure you follow recommended cooking times.
Slow Cooker Ham
Ingredients
Ham and Glaze
- 1 piece fully cooked ham Boneless ham is easier to slice.
- 1 cup brown sugar Adjust to taste.
- 1/2 cup honey Adjust to taste.
- 1/4 cup Dijon mustard Can substitute with whole grain or spicy mustard.
- 1/4 cup apple juice For a citrus twist, replace some with orange juice.
Instructions
Preparation
- Place the ham in the crockpot.
- In a bowl, mix the brown sugar, honey, Dijon mustard, and apple juice.
- Pour the mixture over the ham.
Cooking
- Cover and cook on low for 6-8 hours or until heated through.
Serving
- Slice the ham and drizzle the glaze from the slow cooker over each serving.
- Serve with sides like mashed potatoes, green beans, or a fresh salad.