Air Fryer Egg and Cheese Toast

Why make this recipe

Air Fryer Egg and Cheese Toast is a quick and delicious meal perfect for any time of the day. It’s easy to make, and you can enjoy it for breakfast, lunch, or dinner. With just a few ingredients and simple steps, you can create a tasty dish that satisfies your cravings.

How to make Air Fryer Egg and Cheese Toast

Ingredients:

  • 2 slices of thick bread (sourdough or sandwich bread)
  • 2 eggs
  • ½ cup shredded cheese (cheddar, mozzarella, etc.)
  • 1 tablespoon butter (optional)
  • Salt and pepper, to taste
  • Optional: fresh parsley or chives

Directions:

  1. Preheat air fryer to 375°F.
  2. Lightly butter one side of the bread and press a well into the center.
  3. Crack one egg into each bread slice.
  4. Sprinkle shredded cheese around the edges or over the whites.
  5. Air fry for 6–8 minutes, until the whites are set and cheese is melted.
  6. Season with salt, pepper, and herbs. Serve hot.

How to serve Air Fryer Egg and Cheese Toast

Serve your Air Fryer Egg and Cheese Toast right after cooking for the best taste. It’s great on its own or with a side of fresh fruit, salad, or even some crispy bacon.

How to store Air Fryer Egg and Cheese Toast

If you have leftovers, let the toast cool to room temperature. Store it in an airtight container in the fridge for up to 2 days. Reheat in the air fryer or toaster for a few minutes before serving.

Tips to make Air Fryer Egg and Cheese Toast

  • Use thick bread to hold the egg and cheese better.
  • Feel free to experiment with different types of cheese for new flavors.
  • Add veggies like spinach or tomatoes before cooking for extra nutrition.

Variation

You can add cooked bacon, ham, or sausages for a heartier meal. For a spicy kick, sprinkle some red pepper flakes on top.

FAQs

Can I use different types of bread?
Yes! You can use any type of bread you prefer, such as whole wheat or rye.

How can I tell when the eggs are cooked?
The egg whites should be set, and the yolks should be cooked to your liking. If you prefer a firmer yolk, air fry for a minute or two longer.

Can I make this recipe without an air fryer?
Yes! You can also make these in a traditional oven. Just bake at 375°F for about 10-12 minutes, keeping an eye on the cooking time.

Air Fryer Egg and Cheese Toast

A quick and delicious meal that’s perfect for any time of the day, made easily in an air fryer with just a few ingredients.
Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Breakfast, Brunch, Snack
Cuisine American
Servings 2 servings
Calories 300 kcal

Ingredients
  

Main ingredients

  • 2 slices slices of thick bread (sourdough or sandwich bread) Use thick bread to hold the egg and cheese better.
  • 2 large eggs
  • ½ cup shredded cheese (cheddar, mozzarella, etc.) Feel free to experiment with different types of cheese for new flavors.
  • 1 tablespoon butter (optional)
  • Salt and pepper, to taste
  • Optional: fresh parsley or chives Can be used for garnish.

Instructions
 

Preparation

  • Preheat air fryer to 375°F.
  • Lightly butter one side of the bread and press a well into the center.
  • Crack one egg into each bread slice.
  • Sprinkle shredded cheese around the edges or over the whites.

Cooking

  • Air fry for 6–8 minutes, until the whites are set and cheese is melted.
  • Season with salt, pepper, and herbs. Serve hot.

Notes

Serve your Air Fryer Egg and Cheese Toast right after cooking for the best taste. It’s great on its own or with a side of fresh fruit, salad, or crispy bacon. If you have leftovers, let the toast cool to room temperature and store in an airtight container in the fridge for up to 2 days. Reheat in the air fryer or toaster for a few minutes before serving. Variations include adding cooked bacon, ham, or sausages for a heartier meal, or sprinkling red pepper flakes on top for a spicy kick.
Keyword Air Fryer Recipes, Cheese Toast, Easy Breakfast, Egg Toast, Quick Meals